Spinach Bites
Submitted by rawmumma on March 15, 2007 - 11:17am
(1 vote)
Crispy deliciousness.
Ingredients:
1 Batch of your favorite nut/seed pate/cheese, My favorite right now is:
2 cup Walnuts, soaked
1 cup Pine Nuts,
unsoaked
½ cup Parsley
3 tablespoon Miso
1 clove Garlic
1 Lemon, juiced
1 dash
Cayenne
Preparation:
Make your favorite seed/nut pate/cheese and scoop onto a leaf of spinach. Top with another leaf of spinach, push together lightly and throw on dehydrator sheet without T-Flex. Make a bunch cuz they go quickly! Dehydrate till crispy. Tastes good on their own and also with a dip. (curried almond mayo goes well)
1 response to "Spinach Bites"
1.
this sounds really yummie, but i have a few questions, at what temp. is the dehydrator at? and what should be crispy? the filling? .. also im guessing that u put it in a food processor so do u process 'till its smooth like a pate or a little bit chunky? thanx!