i made this twice today and is so good for sugar cravings.
this is simple and so yummy :-)

So I saw this great recipe idea on Raw Freedom Community forum and there weren’t any measurements for the ingredients so after much experimentation I finally came up with a recipe I LOVE!!! I’m so grateful to have a raw coffee replacement.

Who knew you can make something that so resembles the classic? And without the use of nut milk too! And yet, the first time I tasted this with cinnamon, I thought, “Hmmm… tastes like Christmas.” And my grandmother said, “Hmmm… if a person didn’t know better, they would think this is watered down cow milk.” To which I replied, “Like skim milk?!”