I made these tonight and my boyfriend gasped they were so good and said WOAH! ...and grabbed another. The pic is before I put them on the dehydrator.
So quick and easy!
This is inspired by the book raw food real world. They have a recipe for a sour cherry tart, I used the portion of the recipe for the almond cream for the cheescake layer, omitted the almond extract and added lemon zest. This gives a lemon cheesecake flavor. You can use any recipe for your favorite pie crust, I used the simplest one since the cheescake is the star. Add any fruit you like. Or omit the fruit altogether for a light lemon cheescake. You can create beautiful fruit purees with agave nectar, I suggest adding a teaspoon or two of psylluim husks to create body or it gets runny. Please enjoy sorry no pictures it was beautiful but we ate it before we remembered the photo.
Yummy creamy smoothie, great way to eat greens. The added pumpkins add omega 3s.
A fresh idea for 3 bean salad. Great for you- and your guests will be exposed to something yummy, easy, and sooo good for them. High in protein and fiber!