This is one of those recipes that seems really complicated, but if you have some of the components onhand, or simply have the time, it is very much worth every bit of effort.
feelin south of the boarder today?
I haven’t had something that tasted like this in a long time…legitimate Fajita Filling!
Thanks, Chris Carlton, for the Grilled Meat recipe! It is AMAZING.
Delicious raw enchillada! The tortilla has some sweetness due to orange juice, and it has that great corny taste and texture. Marinate whatever veggies you like and enjoy this flavorful meal. Even my non raw hubby gobbled this down and kept asking for more! This is a slightly modified version of Alissa Cohen’s recipe from her book “Living on Live Food”.